Work

Über einen kleinasiatischen Tee

Year: 1914

Type: article

Source: European Food Research and Technology

DOI: 10.1007/bf02085945

Author: T. F. Hanausek

Language: German

Topic: Tea Polyphenols and Effects

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2004534697

FWCI:

Cites:

Cited by: 1

Related to: 10