Work

Nutritional effects of partially hydrogenated low erucic rapeseed oils

Year: 1977

Type: article

Source: Lipids

DOI: 10.1007/bf02533263

Authors: J. L. Beare‐Rogers, E. A. Nera

Language: English

Topic: Fatty Acid Research and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2005108088

FWCI: 4.141

Cites: 22

Cited by: 41

Related to: 10