Work

Immunotherapy of allergic diseases using probiotics or recombinant probiotics

Year: 2013

Type: article

Source: Journal of Applied Microbiology

DOI: 10.1111/jam.12174

Authors: M.S.P. de Azevedo, S. Innocentin, F.A. Dorella, C.S. Rocha, D. Mariat, D.S. Pontes, A. Miyoshi, V. Azevedo, P. Langella, J.-M. Chatel

Institutions: Universidade Federal de Minas Gerais, AgroParisTech, Microbiologie de l’alimentation au service de la santé, Institut National de la Recherche Agronomique, Babraham Institute, Universidade Estadual da Paraíba

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2005155108

FWCI: 6.147

Cites: 90

Cited by: 33

Related to: 10