Work

The contribution of food waste to global and European nitrogen pollution

Year: 2013

Type: article

Source: Environmental Science & Policy

DOI: 10.1016/j.envsci.2013.05.013

Authors: Bruna Grizzetti, Ugo Pretato, Luis Lassaletta, Gilles Billen, Josette Garnier

Institutions: Centre National de la Recherche Scientifique, Milieux environnementaux, transferts et interactions dans les hydrosystèmes et les sols, Université Pierre-et-Marie-Curie

Language: English

Topic: Food Waste Reduction and Sustainability

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Responsible consumption and production, Climate action, Zero hunger

Open Access status: closed

Funders: European Commission, Centre National de la Recherche Scientifique

OpenAlex ID: W2005276808

FWCI: 16.56

Cites: 29

Cited by: 162

Related to: 10