Work

Analyses of fatty acid isomers in two commercially hydrogenated soybean oils

Year: 1965

Type: article

Source: Journal of the American Oil Chemists Society

DOI: 10.1007/bf02540049

Authors: E. P. Jones, C. R. Scholfield, V. L. Davison, H. J. Dutton

Institution: National Center for Agricultural Utilization Research

Language: English

Topic: Edible Oils Quality and Analysis

Subfield: Organic Chemistry

Field: Chemistry

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2005778425

FWCI: 2.049

Cites: 13

Cited by: 24

Related to: 10