Work

Relevance of season and nucleotide catabolism on changes in fillet quality during chilled storage of raw Atlantic salmon (Salmo salar L.)

Year: 2009

Type: article

Source: Food Chemistry

DOI: 10.1016/j.foodchem.2009.09.022

Authors: Turid Mørkøre, Marit Rødbotten, Gjermund Vogt, Svein Olav Fjæra, Inger Ø. Kristiansen, Even Manseth

Institutions: Nofima, Tine (Norway), Norwegian University of Life Sciences

Language: English

Topic: Meat and Animal Product Quality

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Life below water, Zero hunger

Open Access status: closed

Funders: Norges Forskningsråd, Norges Miljø- og Biovitenskapelige Universitet

OpenAlex ID: W2006951908

FWCI: 5.455

Cites: 34

Cited by: 51

Related to: 10