Work

Monitoring the levels of deoxynivalenol (DON) in cereals in Lebanon and validation of an HPLC/UV detection for the determination of DON in crushed wheat (bulgur)

Year: 2010

Type: article

Source: Food Additives and Contaminants Part B

DOI: 10.1080/19440040903514507

Authors: D. Antonios, V. Guitton, S. Darrozes, M. Pallardy, H. Azouri

Institutions: Université Paris-Sud, Inserm, Saint Joseph University

Language: English

Topic: Mycotoxins in Agriculture and Food

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2007196337

FWCI: 0.729

Cites: 22

Cited by: 9

Related to: 10