Work

Food Allergens Transformed into Tolerogens

Year: 2009

Type: article

Source: International Archives of Allergy and Immunology

DOI: 10.1159/000236998

Authors: Y. Borel, R. Fritsché, H. Borel, U. Dahlgren, A. Dahlman-Höglund, E. Telemo, L.A. Hanson

Institution: Nestec (Switzerland)

Language: English

Topic: Food Allergy and Anaphylaxis Research

Subfield: Immunology and Allergy

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2007331986

FWCI:

Cites:

Cited by: 8

Related to: 10