Work

Rapid multi-element analysis of Chinese vinegar by sector field inductively coupled plasma mass spectrometry

Year: 2013

Type: article

Source: European Food Research and Technology

DOI: 10.1007/s00217-013-2056-0

Authors: Liang Fu, Xi-du Nie, Hua-Lin Xie, Miguel Duarte Ferro

Institutions: Yangtze Normal University, Central South University

Language: English

Topic: Analytical chemistry methods development

Subfield: Analytical Chemistry

Field: Chemistry

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: closed

Funders: Natural Science Foundation of Chongqing, Science and Technology Program of Hunan Province

OpenAlex ID: W2007407241

FWCI: 0.417

Cites: 18

Cited by: 18

Related to: 10