Work

The Short-Term Effect of Dietary Fats on the Brain Fatty Acid Composition in Rats

Year: 1995

Type: article

Source: Archives of Physiology and Biochemistry

DOI: 10.3109/13813459509007574

Authors: M. D. Girón, M. D. Criado, A. Lara, M. D. Suárez

Institution: Universidad de Granada

Language: English

Topic: Fatty Acid Research and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2008990669

FWCI:

Cites: 12

Cited by: 2

Related to: 10