Work

Deoxynivalenol and ochratoxin A in German wheat and changes of level in relation to storage parameters

Year: 2000

Type: article

Source: Food Additives & Contaminants

DOI: 10.1080/02652030050207828

Authors: Barbara Birzele, Alexander Prange, Johannes KrÄmer

Institution: University of Bonn

Language: English

Topic: Mycotoxins in Agriculture and Food

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2010680489

FWCI: 11.95

Cites: 32

Cited by: 127

Related to: 10