Protective effect of essential oils on the shelf life of smoked and vacuum packed rainbow trout (Oncorhynchus mykiss W.1792) fillets
Year: 2012
Type: article
Authors: Özlem Emir Çoban, Bahri Patir, Ökkeş Yilmaz
Institution: Fırat University
Language: English
Subfield: Animal Science and Zoology
Domain: Life Sciences
SDG: Zero hunger
Open Access status: bronze
Funder: Firat Üniversitesi
OpenAlex ID: W2011900888
