Bacteria Are Not What They Eat: That Is Why They Are So Diverse
Year: 2000
Type: review
Abstract: Microorganisms in the environment encounter a varied and not invariably benign diet. The primary suppliers of nutrients for microorganisms are plants. Consumers such as fungi and bacteria do not act singly and often offer plants a return on their investment. Fixed nitrogen and scavenged minerals are
Source: Journal of Bacteriology
Institution: Yale University
Language: English
Subfield: Ecology
Field: Environmental Science
Domain: Physical Sciences
SDG: Zero hunger
Open Access status: green
OpenAlex ID: W2012330307