Work

Stabilization of lipase from Thermomyces lanuginosus with p-chloromercuribenzoic acid

Year: 1989

Type: article

Source: Journal of Fermentation and Bioengineering

DOI: 10.1016/0922-338x(89)90063-9

Author: Frank Taylor

Institutions: United States Department of Agriculture, Eastern Regional Research Center

Language: English

Topic: Enzyme Production and Characterization

Subfield: Biotechnology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2013108251

FWCI: 0.691

Cites: 11

Cited by: 8

Related to: 10