Work

Microencapsulation of conjugated linolenic acid–rich pomegranate seed oil by an emulsion method

Year: 2012

Type: article

Source: Food Science and Technology International

DOI: 10.1177/1082013211433078

Authors: Surashree Sen Gupta, Santinath Ghosh, Prabir Maiti, Mahua Ghosh

Institution: University of Calcutta

Language: English

Topic: Microencapsulation and Drying Processes

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

Funder: World Bank Group

OpenAlex ID: W2013280853

FWCI: 0.376

Cites: 28

Cited by: 15

Related to: 10