Work

Surface decontamination of fig fruit by combination of infrared radiation heating with ultraviolet irradiation

Year: 2010

Type: article

Source: Food Control

DOI: 10.1016/j.foodcont.2010.09.005

Authors: Daisuke Hamanaka, Naoko Norimura, Noriko Baba, Kozo Mano, Makoto Kakiuchi, Fumihiko Tanaka, Toshitaka Uchino

Institutions: Kyushu University, Fukuoka Agriculture and Forestry Research Center

Language: English

Topic: Microbial Inactivation Methods

Subfield: Biotechnology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2013320445

FWCI: 4.031

Cites: 26

Cited by: 61

Related to: 10