Work

Antioxidant Enzymes and DPPH-Radical Scavenging Activity in Chilled and Heat-Shocked Rice (Oryza sativa L.) Seedlings Radicles

Year: 2001

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf011124d

Authors: Ho-Min Kang, Mikal E. Saltveit

Institution: University of California, Davis

Language: English

Topic: Plant Stress Responses and Tolerance

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2013512181

FWCI: 4.277

Cites: 39

Cited by: 110

Related to: 10