Properties of sesame oil by detailed 1H and 13C NMR assignments before and after ozonation and their correlation with iodine value, peroxide value, and viscosity measurements
Year: 2009
Type: article
Source: Chemistry and Physics of Lipids
Authors: Alessandro Sega, Iacopo Zanardi, Luisa Chiasserini, Alessandro Gabbrielli, Velio Bocci, Valter Travagli
Institution: University of Siena
Language: English
Subfield: Organic Chemistry
Field: Chemistry
Domain: Physical Sciences
Open Access status: green
OpenAlex ID: W2014100281
