Work

Possibilities of Fisherman’s Friend Type Lozenges Fortification with Omega‐3 LC PUFA by Addition of Microencapsulated Fish Oil

Year: 2008

Type: article

Source: Journal of the American Oil Chemists Society

DOI: 10.1007/s11746-008-1203-4

Authors: Wojciech Kolanowski, Jenny Weißbrodt

Institutions: Warsaw University of Life Sciences, University of Bonn

Language: English

Topic: Microencapsulation and Drying Processes

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

Funders: Deutscher Akademischer Austauschdienst, DSM Nutritional Products

OpenAlex ID: W2015459649

FWCI: 1.188

Cites: 33

Cited by: 12

Related to: 10