Work

Antioxidant potential of Salvia officinalis L. residues as affected by the harvesting time

Year: 2014

Type: article

Source: Industrial Crops and Products

DOI: 10.1016/j.indcrop.2014.01.001

Authors: Mouna Ben Farhat, Rym Chaouch-Hamada, Jose A. Sotomayor, Ahmed Landoulsi, María J. Jordán

Institutions: University of Carthage, Instituto Murciano de Investigación y Desarrollo Agrario y Medioambiental

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

Open Access status: closed

Funder: European Social Fund

OpenAlex ID: W2015707904

FWCI: 3.392

Cites: 40

Cited by: 87

Related to: 10