Effects of the length of crosslink chain on poly(2‐hydroxyethyl methacrylate) (pHEMA) swelling and biomechanical properties
Year: 2005
Type: article
DOI: 10.1002/jbm.a.30618
Language: English
Subfield: Biomaterials
Field: Materials Science
Domain: Physical Sciences
Open Access status: closed
OpenAlex ID: W2016286526
