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Microestimation of Leucine, Isoleucine, and Valine
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Year:
1940
Type:
article
Source:
Experimental Biology and Medicine
DOI:
10.3181/00379727-45-11656
Authors:
R. J. Block,
D. Bolling,
A. A. Kondritzer
Language:
English
Topic:
Food Nutrient Composition and Product Development
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
Open Access status:
closed
OpenAlex ID:
W2016377109
FWCI:
Cites:
Cited by:
5
Related to:
10