Detection of pathogenic and spoilage micro-organisms in food with the polymerase chain reaction
Year: 1998
Type: article
Source: Food Microbiology
Authors: P.M Scheu, K Berghof, U Stahl
Institution: Technische Universität Berlin
Language: English
Subfield: Biomedical Engineering
Field: Engineering
Domain: Physical Sciences
Open Access status: closed
OpenAlex ID: W2016997797
