Work

Einfluss der Düngung auf den Gehalt an essentiellen Aminosäuren im Kartoffeleiweiss

Year: 1971

Type: article

Source: Potato Research

DOI: 10.1007/bf02355915

Author: B. Mica

Institution: Potato Research Institute

Language: German

Topic: Agricultural Science and Fertilization

Subfield: Soil Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2017299559

FWCI:

Cites: 8

Cited by: 9

Related to: 10