Safety assessment and risk–benefit analysis of the use of azodicarbonamide in baby food jar closure technology: Putting trace levels of semicarbazide exposure into perspective – A review
Year: 2005
Type: review
Source: Food Additives & Contaminants
Language: English
Subfield: Cancer Research
Domain: Life Sciences
Open Access status: closed
Funder: European Food Safety Authority
OpenAlex ID: W2017312451
