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Utilization of Energy in Commercial Steam Cookers
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Year:
1982
Type:
article
Source:
Foodservice Research International
DOI:
10.1111/j.1745-4506.1982.tb00263.x
Authors:
JANET M. NOBLE,
MARY RUTH BEDFORD,
JEAN A. PHILLIPS
Institutions:
University of Kentucky,
Virginia Tech
Language:
English
Topic:
Energy Efficiency and Management
Subfield:
Renewable Energy, Sustainability and the Environment
Field:
Energy
Domain:
Physical Sciences
SDGs:
Affordable and clean energy,
Climate action,
Zero hunger
Open Access status:
closed
OpenAlex ID:
W2017328074
FWCI:
Cites:
1
Cited by:
Related to:
10