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The effect of black tea on risk factors of cardiovascular disease in a normal population

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Year: 2011
Type: article
Study designs: Randomized Controlled Trial, Clinical Trial
Source: Preventive Medicine
DOI: 10.1016/j.ypmed.2011.12.009
Authors: Theeshan Bahorun, Amitabye Luximon-Ramma, Vidushi S. Neergheen-Bhujun, Teeluck Kumar Gunness, Kreshna Googoolye, Cyril Auger, Alan Crozier, Okezie I. Aruoma
Institutions: Mauritius Sugarcane Industry Research Institute, University of Mauritius, University of Glasgow, American University of Health Sciences
Language: English

Topic: Tea Polyphenols and Effects
Subfield: Food Science
Field: Agricultural and Biological Sciences
Domain: Life Sciences
SDG: Good health and well-being

Open Access status: green
OpenAlex ID: W2018199474
FWCI: 9.495
Cites: 19
Cited by: 92
Related to: 10
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