Work

Synthesis and mechanical properties of quaternary salts of chitosan-based films for food application

Year: 2007

Type: article

Source: International Journal of Biological Macromolecules

DOI: 10.1016/j.ijbiomac.2007.02.005

Authors: Douglas de Britto, Odilio B.G. de Assis

Institution: Embrapa Instrumentação

Language: English

Topic: Nanocomposite Films for Food Packaging

Subfield: Biomaterials

Field: Materials Science

Domain: Physical Sciences

Open Access status: closed

Funders: Fundação de Amparo à Pesquisa do Estado de São Paulo, Conselho Nacional de Desenvolvimento Científico e Tecnológico

OpenAlex ID: W2018308956

FWCI: 2.385

Cites: 28

Cited by: 86

Related to: 10