Work

Physicochemical and nutritional study of argan oil (Argania spinosa L.) in south‐western Algeria

Year: 2009

Type: article

Source: Pigment & Resin Technology

DOI: 10.1108/03699420910940581

Authors: M. Belarbi‐Benmahdi, D. Khaldi, C. Beghdad, H. Gouzi, N. Bendimerad, B. Hammouti

Institutions: University of Abou Bekr Belkaïd, Mohamed I University

Language: English

Topic: Edible Oils Quality and Analysis

Subfield: Organic Chemistry

Field: Chemistry

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2023948545

FWCI: 0.152

Cites: 8

Cited by: 7

Related to: 10