Work

Food questionnaire for assessment of infant gluten consumption

Year: 2007

Type: article

Source: Clinical Nutrition

DOI: 10.1016/j.clnu.2006.12.003

Authors: Erica G. Hopman, Jessica C. Kiefte-de Jong, Saskia le Cessie, Henriëtte A. Moll, Jacqueline C. Witteman, Sacha E. Bleeker, M. Luisa Mearin

Institutions: Leiden University Medical Center, Erasmus MC, Erasmus MC - Sophia Children’s Hospital

Language: English

Topic: Celiac Disease Research and Management

Subfield: Gastroenterology

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2025166239

FWCI: 1.317

Cites: 24

Cited by: 28

Related to: 10