Properties of polyethylene films with incorporated benzoic anhydride and/or ethyl and propyl esters of 4-hydroxybenzoic acid and their suitability for food packaging
Year: 2000
Type: article
Source: Food Additives & Contaminants
Institution: University of Chemistry and Technology, Prague
Language: English
Subfield: Biomaterials
Field: Materials Science
Domain: Physical Sciences
Open Access status: closed
Funder: Ministerstvo Zemědělství
OpenAlex ID: W2028847432