Work

High Dietary Ash Content Decreases Fat Digestibility in the Mink

Year: 1991

Type: article

Source: Acta Agriculturae Scandinavica

DOI: 10.1080/00015129109439921

Authors: Kirsti Rouvinen, Tuomo Khskinen

Institution: Agrifood Research Finland

Language: English

Topic: Animal Nutrition and Physiology

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2041836749

FWCI: 0.642

Cites: 13

Cited by: 10

Related to: 10