Analysis of the monosaccharide composition of water-soluble polysaccharides from Sargassum fusiforme by high performance liquid chromatography/electrospray ionisation mass spectrometry
Year: 2013
Type: article
Source: Food Chemistry
Authors: Xiaodan Wu, Wei Jiang, Jiajia Lu, Ying Yu, Bin Wu
Institution: Zhejiang University
Language: English
Subfield: Aquatic Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W2043742749