Work

Flavonoid glycosides from cowpea seeds (Vigna sinensis K.) inhibit LDL oxidation

Year: 2012

Type: article

Source: Food Science and Biotechnology

DOI: 10.1007/s10068-012-0080-7

Authors: En-Ji Cui, Na-Young Song, Sabina Shrestha, In-Sik Chung, Ji-Young Kim, Tae-Sook Jeong, Nam-In Baek

Institutions: Kyung Hee University, Korea Research Institute of Bioscience and Biotechnology

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2043925893

FWCI: 1.411

Cites: 28

Cited by: 31

Related to: 10