Work

Zur Frage der Wertigkeit der Erhebung des Ernährungszustandes bei Malignompatienten

Year: 1981

Type: book-chapter

Source: Springer eBooks

DOI: 10.1007/978-3-642-67816-5_2

Authors: W. Fekl, H. Gofferje, O. Brand

Language: German

Topic: Nutrition and Health in Aging

Subfield: Physiology (medical)

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W204866478

FWCI: 1.188

Cites: 11

Cited by: 1

Related to: 10