Fatty acid composition of diet, cord blood and breast milk in Chinese mothers with different dietary habits
Year: 2009
Type: review
Study design: Observational Study
Authors: Yongmei Peng, Tingting Zhou, Qin Wang, Peining Liu, Tingyan Zhang, R. Zetterström, B. Strandvik
Language: English
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Open Access status: closed
Funders: Danone, Royal Society, Sahlgrenska Akademin
OpenAlex ID: W2052581564
