Work

Modeling of adsorption isotherms of water vapor on Tunisian olive leaves using statistical mechanical formulation

Year: 2014

Type: article

Source: Physica A Statistical Mechanics and its Applications

DOI: 10.1016/j.physa.2014.01.006

Authors: S. Knani, F. Aouaini, N. Bahloul, M. Khalfaoui, M.A. Hachicha, A. Ben Lamine, N. Kechaou

Institutions: University of Monastir, University of Sfax

Language: English

Topic: Food Drying and Modeling

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2054064762

FWCI: 7.208

Cites: 49

Cited by: 59

Related to: 10