Effect of Heat‐killed Bacteria on the Interaction of Pea with Pseudomonas syringae pv. pisi
Year: 1991
Type: article
Source: Journal of Phytopathology
Authors: A. D. Akpa, S. A. Archer
Institutions: Ahmadu Bello University, Imperial College London
Language: English
Subfield: Plant Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2055835705
