Work

Campylobacter jejuni loss of culturability in aqueous microcosms and ability to resuscitate in a mouse model

Year: 2005

Type: article

Source: International Journal of Food Microbiology

DOI: 10.1016/j.ijfoodmicro.2005.08.015

Authors: Wally Baffone, Annalisa Casaroli, Barbara Citterio, Lucia Pierfelici, Raffaella Campana, Emanuela Vittoria, Emilio Guaglianone, Gianfranco Donelli

Institutions: University of Urbino, Istituto Superiore di Sanità

Language: English

Topic: Salmonella and Campylobacter epidemiology

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Clean water and sanitation

Open Access status: closed

Funder: Ministero dell'Università e della Ricerca

OpenAlex ID: W2064930241

FWCI: 6.14

Cites: 41

Cited by: 144

Related to: 10