Work

Effects of dietary protein and lipid level on growth and body composition of juvenile ayu (Plecoglossus altivelis ) reared in seawater

Year: 2002

Type: article

Source: Aquaculture Nutrition

DOI: 10.1046/j.1365-2095.2002.00195.x

Authors: S.-M. LEE, D.-J. KIM, S.H. CHO

Institution: National Institute of Fisheries Science

Language: English

Topic: Aquaculture Nutrition and Growth

Subfield: Aquatic Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Life below water, Zero hunger

Open Access status: closed

OpenAlex ID: W2067167677

FWCI: 1.875

Cites: 23

Cited by: 26

Related to: 10