Effect of inhabited sea area on chub mackerel meat texture and possible degradation of type V collagen during chilled storage
Year: 2004
Type: article
Source: Fisheries Science
Institutions: Kindai University, Oita University, Osaka Prefecture University
Language: English
Subfield: Animal Science and Zoology
Domain: Life Sciences
SDGs: Life below water, Zero hunger
Open Access status: bronze
OpenAlex ID: W2067585474