Work

Constituents of essential oil of Boswellia frereana

Year: 1982

Type: article

Source: Phytochemistry

DOI: 10.1016/0031-9422(82)83057-4

Authors: G. Strappaghetti, S. Corsano, A. Craveiro, G. Proietti

Institution: University of Perugia

Language: English

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2076258296

FWCI: 0.966

Cites: 2

Cited by: 25

Related to: 10