Work

Chemical studies on some Nigerian carbonated and alcoholic beverages

Year: 1977

Type: article

Source: Food Chemistry

DOI: 10.1016/0308-8146(77)90045-0

Authors: A.O. Ketiku, B.K. Ogunmodede, A.O. Falase, A.O. Omololu

Institution: University of Ibadan

Language: English

Topic: Food and Agricultural Sciences

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2076482784

FWCI:

Cites: 17

Cited by:

Related to: 10