Peach Texture During Ripening After Extended Storage1
Year: 1997
Type: article
Source: Journal of Food Quality
Authors: J.A. MURILLO, G.H. BRUSEWITZ, N.O. MANESS
Institution: Oklahoma State University
Language: English
Subfield: Plant Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2078093928
