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Ecological vegetable production and tourism - Case study for Croatia

Year: 2009

Type: article

Study design: Observational Study

Source: Journal of Food Agriculture & Environment

Authors: Majid Dahmardeh, Mehdi Dahmardeh, Saeed Yazdani, Eissa Piri

Language: English

Topic: Organic Food and Agriculture

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Responsible consumption and production

Open Access status: closed

OpenAlex ID: W2098570944

FWCI: 0.814

Cites: 18

Cited by: 9

Related to: 10