Work

As, Cd, Hg and Pb in four edible shellfish species from breeding and harvesting areas along the eastern Adriatic Coast, Croatia

Year: 2013

Type: article

Source: Food Chemistry

DOI: 10.1016/j.foodchem.2013.09.045

Authors: Tanja Bogdanović, Ivana Ujević, Marija Sedak, Eddy Listeš, Vida Šimat, Sandra Petričević, Vedran Poljak

Institutions: Croatian Veterinary Institute, Institute of Oceanography and Fisheries, University of Split, Hrvatski zavod za javno zdravstvo

Language: English

Topic: Environmental Toxicology and Ecotoxicology

Subfield: Health, Toxicology and Mutagenesis

Field: Environmental Science

Domain: Physical Sciences

SDG: Life below water

Open Access status: closed

OpenAlex ID: W2124408765

FWCI: 3.656

Cites: 29

Cited by: 108

Related to: 10