Work

An introduction to chemometrics for food science

Year: 2004

Type: article

Abstract: In this paper we present an introduction to the computer science methods of chemometrics. Chemometrics is understood here very broadly,

Authors: Jerzy Tyszkiewicz, S Tyszkiewicz

Institution: University of Warsaw

Language: English

Topic: Spectroscopy and Chemometric Analyses

Subfield: Analytical Chemistry

Field: Chemistry

Domain: Physical Sciences

Open Access status: gold

OpenAlex ID: W2137149299

FWCI: 1.375

Cites: 17

Cited by: 17

Related to: 10