Effects of Whey Permeate‐Based Medium on the Proximate Composition of Lentinus edodes in the Submerged Culture
Year: 2006
Type: article
Source: Journal of Food Science
Authors: Xiaojun Jeffrey Wu, Conly Hansen
Institution: Utah State University
Language: English
Subfield: Pharmacology
Field: Medicine
Domain: Health Sciences
Open Access status: closed
Funder: Dairy Management
OpenAlex ID: W2139336926
