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Introduction of Complementary Foods and the Relationship to Food Allergy

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Year: 2013
Type: article
Study design: Observational Study
Source: PEDIATRICS
DOI: 10.1542/peds.2012-3692
Authors: Kate E.C. Grimshaw, Joe Maskell, Erin M. Oliver, Ruth C.G. Morris, Keith D. Foote, E.N. Clare Mills, Graham Roberts, Barrie M. Margetts
Institutions: University of Southampton, University Hospital Southampton NHS Foundation Trust, NIHR Wellcome Trust Southampton Clinical Research Facility, Wellcome Trust, Manchester Academic Health Science Centre, University of Manchester
Language: English

Topic: Food Allergy and Anaphylaxis Research
Subfield: Immunology and Allergy
Field: Medicine
Domain: Health Sciences
SDGs: Good health and well-being, Zero hunger

Open Access status: closed

Funders: Wellcome Trust, Biotechnology and Biological Sciences Research Council
Award: G8096444867
OpenAlex ID: W2155404165
FWCI: 11.11
Cites: 54
Cited by: 101
Related to: 10
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