Work

DETERMINING ESSENTIAL OIL COMPOSITION, ANTIBACTERIAL and ANTIOXIDANT ACTIVITY of WATER WORMWOOD EXTRACTS

Year: 2014

Type: article

Source: Van Yüzüncü Yıl University Academic Data Management System

Authors: Arzu Altunkaya, Bünyamin Yıldırım, Kamil Ekıcı, Ömer Terzioğlu

Institution: Hacettepe University

Language: English

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2155459115

FWCI: 1.764

Cites: 54

Cited by: 13

Related to: 10